Loading…
Loading grant details…
| Funder | Department of State |
|---|---|
| Recipient Organization | U.S. Government - U.S. Agency for International Development |
| Country | World |
| Start Date | May 06, 2010 |
| End Date | Apr 26, 2013 |
| Duration | 1,086 days |
| Number of Grantees | 17 |
| Roles | Recipient |
| Data Source | US Foreign Aid |
| Grant ID | 192332-76 |
Increase availability and use of proven nutrition interventions to reduce mortality, morbidity, and food insecurity, including nutrition education to improve maternal diets, nutrition during pregnancy, exclusive breastfeeding, and infant and young child feeding practices; fortified or biofortified staple foods, specialized food products, and community gardens to improve consumption of quality food; and delivery of nutrition services including micronutrient supplementation and community management of acute malnutrition.
Strengthen host country capacity by advancing supportive nutrition and food security policies and improving nutrition information systems.
U.S. Government - U.S. Agency for International Development
Complete our application form to express your interest and we'll guide you through the process.
Apply for This Grant