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| Funder | Department of Agriculture |
|---|---|
| Recipient Organization | PATH |
| Country | Burundi |
| Start Date | Jun 07, 2010 |
| End Date | Aug 06, 2014 |
| Duration | 1,521 days |
| Number of Grantees | 2 |
| Roles | Recipient |
| Data Source | US Foreign Aid |
| Grant ID | 5332-3 |
Grants program that supports the development and field testing of new ready-to-use foods, fortified blended foods, high-energy foods, micronutrient powders or other food products designed to improve the nutritional delivery and functional form of U.S. hum. From 10/01/2010 to 03/30/2013.
PATH
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